Meal Options
- Grilled Norwegian salmon, confetti rice, steamed seasonal vegetables.
- Entrée size house salad, grilled shrimp skewer
- Side house salad, grilled sirloin steak, steamed seasonal vegetables
- Classic 6-oz burger (open faced), substitute fries for house salad.
- Haystack grilled chicken salad (no tortilla strips).
Tips & Tricks
- Request all condiments on the side; salad dressings, butter, sour cream and sauces. Use 1 tbsp. of any of the above. Vinegar, mustard and spices do not need to be measured.
- Request all proteins to be grilled without bbq sauce or any other high sugar marinades. Grilled with spices or pan seared are better options.
- For dishes with baked potatoes or rice, ask for a ½ portion and extra vegetables.
