Meal Options
- Garden salad with balsamic dressing on the side, broiled sole, side steamed broccoli.
- Garden salad with balsamic dressing on the side, wood grilled trout, side order asparagus or green beans.
- Red lobster signature biscuit, chilled jumbo shrimp cocktail, garden salad with balsamic dressing on the side (lunch meal)
- Rock lobster tail, wild rice pilaf, side order asparagus (steamed)
- Bar harbor salad with chicken, shrimp or salmon.
- 7oz peppercorn grilled sirloin, baked potato, side green beans steamed.
- Cup seafood gumbo, garden salad topped with garlic grilled shrimp skewer
Tips & Tricks
- Ask for dressing on the side and no butter on vegetables. Use 1 tbsp. dressing and balsamic vinegar.
- For dishes with baked potato, ask for all condiments on the side.
- For dishes with rice, ask for ½ a portion of rice and extra steamed vegetables.
- Half portions of all fish dishes available.
